5
161 Sharp St, Cooma NSW 2630, Australia
Cooma, New South Wales 2630
(02) 6452 2853

Best pies and sausages rolls! Very friendly staff

Unreal food love it

Its pk serves a good pie

Captivating shop and online services amazing place for clothes

A neat little family bakery. Good coffee, they use a blend from Byron bay. Classic bakery food here with nothing outlandish or exotic. What they do do is done quite well.

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Cooma's Original Hotbake — Bakery in Cooma

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Cooma's Original Hotbake

Bakery at 161 Sharp St, Cooma NSW 2630, Australia. Here you will find detailed information about Cooma's Original Hotbake: address, phone, fax, opening hours, customer reviews, photos, directions and more.

Opening hours

  • Monday
    5:00 AM – 4:30 PM
  • Tuesday
    5:00 AM – 4:30 PM
  • Wednesday
    5:00 AM – 4:30 PM
  • Thursday
    5:00 AM – 4:30 PM
  • Friday
    5:00 AM – 4:30 AM
  • Saturday
    5:00 AM – 2:00 PM
  • Sunday
    Closed

Rating

5
/
5
Based on 5 reviews

Contacts

Categories:
State:
New South Wales
Address:
161 Sharp St, Cooma NSW 2630, Australia.
City:
Cooma
Postcode:
2630

About Cooma's Original Hotbake

Cooma's Original Hotbake is an Australian Bakery based in Cooma, New South Wales. Cooma's Original Hotbake is located at 161 Sharp St, Cooma NSW 2630, Australia.


Please contact with Cooma's Original Hotbake using information above: Address, Phone number, Fax, Postal code, Website address, E-mail, Facebook. Find Cooma's Original Hotbake opening hours and driving directions or map. Find real customer reviews and ratings or write your own review.

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ALL reviews about Cooma's Original Hotbake

  • Lorenzo Silvano
    Added 2018-11-20
    Best pies and sausages rolls! Very friendly staff
  • Getplasteted with paul
    Added 2018-05-12
    Unreal food love it
  • Mulach St Hillbillies
    Added 2018-04-26
    Its pk serves a good pie
  • neil jackson
    Added 2018-01-02
    Captivating shop and online services amazing place for clothes
  • Tony Johnson
    Added 2016-10-27
    A neat little family bakery. Good coffee, they use a blend from Byron bay. Classic bakery food here with nothing outlandish or exotic. What they do do is done quite well.
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